Lemon and Blueberry Bakewell Tart Squares Recipe

I have a serious weakness for Bakewell Tarts, a classic British teatime treat. In fact, I love them so much, I developed an easier version of this classic treat, my Raspberry Bakewell Tart Squares. The recipe did so well on the blog – friends even posted photographs of their delicious versions on Facebook – I was keen to develop Read More…

Mixed Fruit Pavlova – A Family Recipe

With tender, toothsome meringue, lovely light whipped cream and delicious fresh fruit, Pavlova makes the perfect dessert anytime! Made famous by my late mother-in-law, Avril, whose recipe we still use, Pavlova is an oft-requested family favourite and is a familiar sight on celebration tables in our family. This gorgeous Pavlova was made by my lovely sister in law, Read More…

Raspberry and Rose Jelly and Cream

My Raspberry and Rose Jelly and Cream is a light and refreshing summer dessert that tastes faintly of Turkish Delight. Plus, it couldn’t be easier to make! My Raspberry and Rose Jelly and Cream always brings back memories. These crystal dishes are part of my earliest experience of being in the kitchen with my late Mom. Read More…

Fruit Brûlée

Say ‘yes’ to dessert with my Fruit Brûlée, a quick, easy, healthier version of crème brûlée with fresh fruit, sour cream and just a sprinkle of sugar. Click here to pin this recipe. Fruit Brûlée is a quick healthy version of crème brûlée. It makes a wonderful summer dessert but I serve it year round, Read More…

Raspberry Bakewell Tart Squares

My Raspberry Bakewell Tart Squares are a tasty, easy to make twist on a traditional British teatime treat. If you love raspberry and almond, and sweet, tender cake on a simple pastry base, you will love my Raspberry Bakewell Tart Squares. The History of Raspberry Bakewell Tart Squares I used to live not all that Read More…