It’s time for the Hearth and Soul Hop Link Party! Welcome! We invite you to share all family-friendly posts as well as, of course, food from the hearth to feed your soul.
I’ve been back in the kitchen and I’ve got some lovely recipes to share with you over the next few weeks. The first is a recipe for these “little sugar-coated pillows of goodness”.
The crunchy, sugar-coated exterior of my Lemon and Ginger Crinkle Cookies gives way to a soft, almost cake-like interior, making them very hard to resist!
As you know, my family and I love to travel, and a few years ago we visited Athens, Greece. It was an awesome trip, and fulfilled my life-long dream to see the Acropolis.
In The Flavor of Modern Greece I share how our visit changed the way I cook and some of the recipes I have developed because of it. There are also some foodie highlights of our trip including some lovely restaurants!
Thank you to everyone who visited and shared with the Hearth and Soul Hop Link Party last week. Today I am featuring (clockwise from top left):
Make Your Own Baking Mix from Oak Hill Homestead
Slow Cooker Chicken with Sweet and Spicy Peppers & a Weekly Menu Plan from Simple Living and Eating
Word of the Day from Grandma Ideas
Fast and Healthy Breakfast Meals That Aren’t Cereal from Parental Journey
Okay, it’s time for the Hearth and Soul Hop Link Party! Please share your post(s) below.
There’s no obligation but we’d love a link back in your post or for you to share our Hearth and Soul Hop badge (code is in the sidebar).
Please visit some other links and also follow your hosts!
By linking to the hop you are giving permission for your properly credited posts and photographs to be featured here on AprilJHarris.com as well as in my newsletter and on social media. If you have any questions please contact me at firstname.lastname@example.org.