Ryvita’s Crackers for Cheese

Black pepper imageGolden rye image

Recently I was asked to try Ryvita’s new range of Crackers for Cheese. I was really impressed with their delicious taste and crunchy texture. The Golden Rye variety had a lovely mild and mellow taste which really let the flavour of any cheese I tried with them shine. The Black Pepper variety were bolder and much spicier, but they were a great foil for cheddar cheese, and I found them quite addictive just to eat on their own!

Perfect for anything from a quick snack with friends to the cheeseboard at your next dinner party, Ryvita’s new line of crackers are wholesome too. They are make with wholegrain flours and olive oil and they are fairly low in fat, and for a cracker, they are high in fibre too.

I’m very happy to recommend Ryvita’s new Crackers for Cheese. Do give them a try when you get a chance. I certainly am very glad I did.

For more details check out Ryvita’s Facebook page.

The 21st Century Housewife was not paid for this post. I did receive a hamper to allow me to test these products, but the opinions contained in this review are both honest and completely my own.

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Article by April Harris

April has written 1291 great articles for us.
April is a writer, recipe developer, frequent traveller and blogger sharing travel, food, and style. Based in the south of England, April is a British Canadian who is passionate about family, hearth and home, healthy living (with treats!) and the transformative power of travel.
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