The Hearth and Soul Blog Hop: 18th December 2012


Welcome to The Hearth and Soul Hop! Thank you to everyone who visited and shared posts last week. Highlights from my visits to hop contributors include:



Photo credit Soulicious

Savory Fig and Walnut Stuffing from Soulicious



Photo credit Tessa The Domestic Diva

Gluten Free & Vegan Fudgey and Decadent Date Sweetened Brownies from Tessa The Domestic Diva


Finnish christmas Bread3

Photo credit Zesty South Indian Kitchen

Finnish Christmas Bread from Zesty South Indian Kitchen

I also share highlights from the hop on my Facebook page, Pinterest, Google+ and The Hearth and Soul Recipes Facebook page.

Please link a post that closely fits into the mission using the linky tools below.

Please include a link back to any of the host sites (through worded link or badge) in your individual post. The Hearth and Soul Hop hosts include:

Alea of Premeditated Leftovers
Elsa of Elsa Cooks
Judy of Savoring Today
Swathi of Zesty South Indian Kitchen
Penny of Penniless Parenting

and me, April of The 21st Century Housewife

The linky will stay open from 4.00am Tuesday to 11.59pm Thursday Eastern Standard Time.

Please note we will not be posting the hop next week as it is Christmas, and the following week the hop will open a day early at 4am ET on Monday 31st December. The hop will remain open until January 3rd at midnight ET.

Please share the Hearth and Soul Hop badge below to promote the blog hop.

* indicates required

Article by April Harris

April has written 1291 great articles for us.
April is a writer, recipe developer, frequent traveller and blogger sharing travel, food, and style. Based in the south of England, April is a British Canadian who is passionate about family, hearth and home, healthy living (with treats!) and the transformative power of travel.
View all posts by

Speak Your Mind