Welcome to The Hearth and Soul Hop, the place to share and be inspired by food from the hearth to feed your soul. Thank you to everyone who shared posts last week. My highlights from contributors to last week’s hop include:
Photo credit Ms enPlace
Shrimp Salad Stuffed Tomatoes from Ms enPlace
Photo credit Mexican Wildflower
Pineapple Mint Salad from Mexican Wildflower
Photo credit Girlichef
A Trio of Tropical Pops from Girlichef
Photo credit A Latte with Ott, A
Cinnamon Rolls Made In A Bread Machine from A Latte with Ott, A
Photo credit Deserve-Desserts
Truffle Dough Cookies from Deserve-Desserts
Please link a post that closely fits into the mission using the linky tools below.
Please include a link back to any of the host sites (through worded link or badge) in your individual post. The Hearth and Soul Hop hosts include:
Alea of Premeditated Leftovers
Elsa of Elsa Cooks
Judy of Savoring Today
Swathi of Zesty South Indian Kitchen
Penny of Penniless Parenting
and me, April of The 21st Century Housewife
The linky will stay open from 4.00am Tuesday to 11.59pm Thursday Eastern Standard Time.
Please share the Hearth and Soul Hop badge below to promote the blog hop.