The Hearth and Soul Hop with The 21st Century Housewife

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Welcome to another Hearth and Soul Hop, the blog carnival for and about food that nourishes both body and soul.

We share links to Hearth and Soul entries at our Hearth and Soul Facebook Page and Pinterest Boards, and please do come and follow us on Twitter  @HearthNSoulHop.

Thank you to everyone who shared recipes with us last week. There were some wonderful posts. Highlights from my visits to hop contributors include:

Bacon Wrapped Potatoes with Honey Scallion Sauce – a very special side dish, perfect for holiday entertaining

Baked Borlotti Bean and Chorizo Soup – spicy and delicious comfort food in a bowl

Spinach and Parmesan Bloomer – a wonderful homemade bread with added flavour and nutrition

and Roasted Pumpkin Scones with Fresh Ginger – a seasonal treat using fresh pumpkin and warming ginger

This week I am sharing my Slice and Bake Chocolate Chip Cookies. They can even be sliced and baked from frozen. You need never be more than a few minutes from a freshly baked chocolate chip cookie ever again!

On with the hop! Please read the Hearth and Soul Hop mission statement which includes the rules for linking up. As always, if you have any questions please email me at april@21stcenturyhousewife.com

Please link a recipe using the linky tools below. Recipes should include healthy ingredients and can be old or new recipes or posts. Articles on real food, slow food, foraging, herbal remedies, local food, sustainable food, organics, gardening or any healthy eating information written in a positive and loving light are also welcome.

Please include a link back to one/any of the host sites (through worded link or badge) in individual post, not just on the sidebar…although we love having links on your page, as well. The Hearth & Soul Blog Hop hosts include:

Alea of Premeditated Leftovers

Melynda of Mom’s Sunday Café

Swathi of Zesty South Indian Kitchen

Penny of Penniless Parenting

and me, April of The 21st Century Housewife

Please link a post that closely fits into the mission.

The linky will stay open from 4:00 a.m. EST Tuesday (That will be 1:00 am PST or 8:00 am GMT) to 11:59 pm Thursday (Eastern time)

Please share the Hearth and Soul Hop badge below to promote the blog hop.

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Article by April Harris

April has written 1272 great articles for us.
April is a food, lifestyle and travel writer who lives in Berkshire, England. She shares inspiration, tips and trends for anyone who loves food, cooking, entertaining, fashion, travel and the finer things in life at her blog, AprilJHarris.com.
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