Vegetarian Delights from The Hearth and Soul Hop

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Welcome to the Hearth and Soul Blog Hop, the weekly blog hop for recipes using healthy ingredients, comfort food recipes, articles about healthy living, real / slow / local / sustainable food, foraging, herbal remedies, organics and gardening.

This week I am featuring three delicious vegetarian recipes.

Photo credit Recipes to Nourish

Photo credit Recipes to Nourish

Honeydew & Lime Agua Fresca

Photo credit Premeditated Leftovers

Photo credit Premeditated Leftovers

Grilled Stir-Fry

Photo credit Simple Living and Eating

Photo credit Simple Living and Eating

Dieter’s Tartine

Please read our Mission Statement and Guidelines to ensure the post you are sharing fits within them. 

Please link directly to your post, not to your home page.

Please link back to one of the hop hosts – through text link or a badge – within your linked post. This is mandatory if you wish your post to be considered for a feature.

By linking to the hop you are giving permission to feature your properly credited posts and photos here on The 21st Century Housewife as well as on Facebook, Twitter, Google + and Pinterest.

The hop hosts include:

Alea of Premeditated Leftovers

Judy of Savoring Today

Swathi of Zesty South Indian Kitchen

and me, April of The 21st Century Housewife.

Please share the hop badge below to help promote the hop.

Hearth & Soul Hop

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Article by April Harris

April has written 1281 great articles for us.

April is a writer, recipe developer, frequent traveller and blogger sharing travel, food, and style. Based in the south of England, April is a British Canadian who is passionate about family, hearth and home, healthy living (with treats!) and the transformative power of travel.


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Comments

  1. Hi April, this week I’ve shared 3 posts: one is my grandmother’s dill pickle cucumber recipe (so good!!), one is a post on 5 ways to use patty pan squash (in season at the farmers market right now) and one is a sneak preview of some of the things I’ve been cooking for my upcoming book on fresh fruit and vegetable allergies. Thanks so much for hosting!

  2. Hi April,
    I love your feature selections they look awesome! Hope you have an exciting week and thanks for a great party!
    Miz Helen

  3. I love your vegetarian picks this week April! I shared my cauliflower rice recipe to continue the theme!

    Hope you had an awesome holiday!

    Vicky xo

  4. There are some great vegetarian dishes here! Thanks for sharing this blog hop!!

  5. Nice veg roundup this week! Thank you for the party, April!

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