↑

April J Harris

Family, Travel, Food and Style from April J Harris of The 21st Century Housewife.

Meet April Contact Subscribe Blog
  • Home
  • Recipe Index
    • Appetizers
    • Breakfast
    • Comfort Food
    • Desserts
    • Gluten Free
    • Main Dishes
    • One Pot Meals
    • Pasta
    • Sauces
    • Side Dishes
    • Slow Cooker
  • Home & Lifestyle
  • Style
  • Travel
  • Restaurants
Spaghetti Primavera al Limone

Spaghetti Primavera al Limone

May 19, 2015 by April Harris 30 Comments

Spaghetti al Limone is a classic Italian dish with clean, bright flavours. The addition of fresh, lightly steamed spring vegetables in this Spaghetti Primavera al Limone elevates it to the Continue reading...

Filed Under: Food, Lemons, Main Meals, Meatless Monday, Meatless Monday, Pasta, Recipes, Vegetarian Tagged With: how to make spaghetti primavera, pasta primavera, spaghetti primavera, spaghetti primavera al limone

Lemon Almond Streusel Bars Recipe

Lemon Almond Streusel Bars Recipe

April 17, 2015 by April Harris 30 Comments

If you love lemon, you will love these Lemon Almond Streusel Bars.They have a triple hit of lemon - lemon juice, lemon rind and lemon curd - tempered with a gorgeous hit of almond, all wrapped up Continue reading...

Filed Under: Books, Cake, Desserts, Featured Front Page Slider, Food, Lemons, Recipes, Squares and Brownies

Limoncello and Blueberry Syllabub

Limoncello and Blueberry Syllabub

April 10, 2015 by April Harris 10 Comments

I often serve Syllabub when we have visitors. A great go to dessert for when you are entertaining but feeling a bit short on time, it takes no more than ten minutes to throw together and sits quite Continue reading...

Filed Under: Blueberries, Desserts, Entertaining, Featured Front Page Slider, Food, Lemons, Recipes Tagged With: blueberries, limoncello, Limoncello and Blueberry Syllabub, syllabub

Lemon Ginger Pound Cake

Lemon Ginger Pound Cake

August 6, 2014 by April Harris 15 Comments

I’ve always been fascinated with pound cakes. I love their gorgeous, rich texture and well-rounded flavours, plus there’s nothing more appealing than the site of a lovely loaf cake sitting there just Continue reading...

Filed Under: Cake, Desserts, Featured Front Page Slider, Food, Lemons, Loaf Cakes, Recipes Tagged With: ginger pound cake, history of pound cake, how to make pound cake, lemon ginger pound cake, lemon pound cake, pound cake, raisin pound cake, Triple Ginger Pound Cake

Pancetta & Lemon Spaghetti Parmesan

Pancetta & Lemon Spaghetti Parmesan

August 1, 2013 by April Harris 10 Comments

Bacon and lemon is a combination that just shouldn't work, but like bacon and so many things, it somehow just does. The salty sour hit you get from this delicious dish is balanced by the sweetness of Continue reading...

Filed Under: Bacon, Dinner, Featured Front Page Slider, Food, Lemons, Main Dishes, Pasta, Recipes Tagged With: Italian food, lemons, pancetta lemon spaghetti limone, pasta, Quick and Easy, spaghetti

« Previous Page
Next Page »
My mission is to inspire you to expand your horizons both at home and away. Join me for delicious home cooking, travel and style.

WANT TO KEEP UP WITH ALL THE LATEST?

subscribe to the newsletter!

Search

Pinterest

Instagram

Follow on Instagram

Grab Our Buttons

April J Harris of the 21st Century Housewife

The Hearth And Soul Link Party
Foodies100 Index of UK Food Blogs
Foodies100

search

archives

categories

Copyright ©2018, April J Harris. All Rights Reserved.
Design by Pixel Me Designs


April J Harris & The 21st Century Housewife are registered trade marks of April J Harris in the United Kingdom
This website uses cookies to improve your experience. We'll assume you're ok with this, but you can opt-out if you wish.Accept Read More
Privacy & Cookies Policy