Welcome to the Hearth and Soul Link Party where we love recipes for food from the hearth to feed your soul, but we also welcome all family friendly posts, whether they be about home, family, travel, self improvement, crafts or DIY. This week I’m featuring comfort food and great ways to use your Thanksgiving leftovers from last week’s party. I also want to feature a post that is all about building community – something I’m really passionate about.
Colletta of Colletta’s Kitchen Sink shared a post about 2017 PenPal Sign-Ups with us last week. Although most of us do a lot of stuff online, there’s still nothing like receiving an actual letter in the mail. It’s a great way to expand your horizons and ‘meet’ others from around the world. So if you fancy making a new friend, do pop on over to Colletta’s Kitchen Sink to sign up!
Are you starting to think about holiday shopping too? Don’t miss my Holiday Shopping Tips and Gift Ideas. They can definitely help make holiday shopping much more a pleasure and less of a chore!
Comfort Food Features
Thank you to everyone who visited and shared last week. Today I’m sharing comfort food from last week’s link party.
Features (left to right, clockwise):-
Spicy Smoked Chicken Tetrazzini from MJ at MJ’s Kitchen
Slow Cooker Apple Pie from Nancy On The Home Front
Turkey Vegetable Barley Soup and After Thanksgiving Goodies from Linda at Meal Planning Maven
The Hearth and Soul Link Party
There are no hard and fast rules, however:-
- we prefer you share only 3 posts each
- please consider sharing a link back to us in your post.
- The party is on from now until Saturday evening, both old and new posts are welcome.
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And don’t miss the Hearth and Soul Link Party Facebook page where we feature lots of your posts.
By linking to the hop you are giving permission for your properly credited posts and photographs to be featured here on AprilJHarris.com as well as in my newsletter and on social media. We may also email you occasionally regarding Hearth and Soul.