Welcome to the Hearth and Soul Link Party! This week I’m featuring great ideas for our daily bread and more.
At Hearth and Soul, you are welcome to share posts about anything that feeds your soul – from family, home, decorating, crafts and DIY to travel, organisation and self improvement. And of course, food from the hearth to feed your soul is a real favourite here too!
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Scroll down for the linky, or read on to find out a bit of what has been going on here at AprilJHarris.com and see this week’s featured posts.
This week I’ve had the opportunity to cook with and learn from a wonderful blogger, my friend Sandi. Sandi, an expert on all things gluten free, shares mouthwatering recipes on her blog Fearless Dining. I’ve been wanting to learn more about gluten free recipes, and gluten free baking in particular so Sandi very kind shared lots of great ideas and tips with me.
Sandi and I made these yummy Gluten Free Blackberry and Apple Scones together. They are so quick and easy to put together, and so tasty too. Whether you are eating gluten free or not, your family will love them!
And as I’m still in The Bay Area, I also shared some of My Favourite Places to Visit in San Francisco.
Featured Posts – Our Daily Bread and More
Thank you to everyone who visited and shared last week. This week I’m featuring posts around the theme – Our Daily Bread and More.
From top left, clockwise:-
St Patrick’s Day Watercolor Shamrock Cookies from Camilleiam
Irish Brown Bread (Irish Soda Bread) from Delightful Repast
My Favorite Banana Bread from Spreading Good Tastes
Hogaza con Agujeros de Tomate Valenciano from Thermofan
Spring Garden Projects from Miz Helen’s Country Cottage
The Hearth and Soul Link Party
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