Blanquette de Veau (or veal stew in a white sauce) is a classic French dish of tender veal enrobed in a creamy lemon spiked sauce. My Slow Cooker Blanquette de Veau is much easier to make and Continue reading...
Family, Travel, Food and Style from April J Harris of The 21st Century Housewife.
Blanquette de Veau (or veal stew in a white sauce) is a classic French dish of tender veal enrobed in a creamy lemon spiked sauce. My Slow Cooker Blanquette de Veau is much easier to make and Continue reading...