Roast vegetables are a foundation for countless meals and snacks, whether you are vegetarian or an omnivore. They keep really well, so I almost always have some on hand. Cooled and refrigerated, roast Continue reading...
Meatless Monday Recipes That Will Become Family Favourites
From easy quiche & Pad Thai to comforting pasta dishes, my family favourite Meatless Monday Recipes make it easy to leave out meat one day a week!Regular readers know that I'm a huge fan of Continue reading...
Quick and Easy Vegetable Pot Pies
Who says you can’t have comforting pot pie if you are trying to cut back on meat? My Quick and Easy Vegetable Pot Pies mean you definitely can! This vegetarian version of a classic comfort food tastes Continue reading...
National Vegetarian Week – Grilled Vegetable Tian
It’s much easier than you think to reduce the amount of meat that you eat benefitting your health, your budget and the environment.It’s National Vegetarian Week in the UK, and I’m celebrating it Continue reading...
Carrot Puffs: A Guest Post from Kristen of Frugal Antics of a Harried Homemaker
Today I'm excited to welcome Kristen of Frugal Antics of a Harried Homemaker. I've admired Frugal Antics for years. Kristen's friendly, conversational writing style and delicious recipes mean that Continue reading...