Welcome to the Hearth and Soul hop, the blog hop that shares food from the hearth to feed your soul. Thank you to everyone who shared posts last week. I always find so much inspiration here at the hop! Some of my highlights from visits to hop participants include:
Roasted Asparagus and Orange Salad from Coping with Frugality
Mashed Sweet Potatoes with Brown Butter from MJ’s Kitchen
Little Lasagnas from Bizzy B Bakes
Salmon Puttanesca from Gastronomical Sovereignty
Sesame and Pistachio Snack Pastelli from Girlichef
Cinnamon Prune Bread from Mom’s Sunday Cafe
Please share your recipes using the linky tools below.
Please link a post that closely fits into the mission. Please include a link back to any of the host sites (through worded link or badge) in your individual post. If you link an archived post, please update it to include a link back to one of the Hearth and Soul hosts.
The Hearth and Soul Hop hosts include:
Alea of Premeditated Leftovers
Swathi of Zesty South Indian Kitchen
Penny of Penniless Parenting
and me, April of The 21st Century Housewife
The linky will stay open from 4:00 am Tuesday to 11:59 pm Thursday Eastern Standard Time. Please share the Hearth and Soul Hop badge below to promote the blog hop.