Welcome to the Hearth and Soul Hop, the blog hop where you can share and find inspiration for food from the hearth to feed your soul. Thank you to everyone who shared posts last week. My highlights from last week’s hop include some lovely seasonal treats:
Photo credit Happy in Dole Valley
Strawberry Shortcake Muffins from Lisa at Happy in Dole Valley
Photo credit Trilogy Edibles
Blueberry Streusel Muffins from Karen at Trilogy Edibles
Photo credit Mom Photographer
Strawberry Cheesecake Smoothie from Mom Photographer
Photo credit Gluten Free SCD and Veggie
Grain Free Sultana Scones from Vicky at Gluten Free SCD and Veggie
Please link a post that closely fits into the mission using the linky tools below.
Please include a link back to any of the host sites (through worded link or badge) in your individual post. The Hearth and Soul Hop hosts include:
Alea of Premeditated Leftovers
Elsa of Elsa Cooks
Judy of Savoring Today
Swathi of Zesty South Indian Kitchen
Penny of Penniless Parenting
and me, April of The 21st Century Housewife
The linky will stay open from 12.01am Tuesday to 11.59pm Thursday Eastern Standard Time.
Please share the Hearth and Soul Hop badge below to promote the blog hop.