Welcome to The Hearth and Soul Hop, the place to share and be inspired by food from the hearth to feed your soul. Thank you to everyone who shared posts last week. My highlights from contributors to last week’s hop include:
Photo credit Cult of Kale
Homemade Basil Vegan Mayo from Cult of Kale
Photo credit Tessa The Domestic Diva
Mango Bacon Salad with Mango Vinaigrette from Tessa The Domestic Diva
Photo credit Cozy Home Scenes
Grilled Eggplant Roll Ups from Cozy Home Scenes
Photo credit Hun…What’s For Dinner?
Bacon, Potato and Leek Fritata from Hun…What’s For Dinner?
Please link a post that closely fits into the mission using the linky tools below.
Please include a link back to any of the host sites (through worded link or badge) in your individual post. The Hearth and Soul Hop hosts include:
Alea of Premeditated Leftovers
Elsa of Elsa Cooks
Judy of Savoring Today
Swathi of Zesty South Indian Kitchen
Penny of Penniless Parenting
and me, April of The 21st Century Housewife
The linky will stay open from 4.00am Tuesday to 11.59pm Thursday Eastern Standard Time.
Please share the Hearth and Soul Hop badge below to promote the blog hop.