Welcome to a very special edition of the Hearth and Soul Hop!
This week is the Hearth and Soul Hop’s second anniversary, and in celebration I am hosting a giveaway. If you link up or email me with a comment you will be entered into a draw for a $50 Amazon gift certificate (£40 for UK based entrants). The winner will be announced at next week’s hop. My fellow co-host Alea is also offering a giveaway, so after you have linked up and emailed me, be sure to visit her at Premeditated Leftovers and leave a comment on her Hearth and Soul post to enter!
Thank you so much to everyone who supports the hop each week. My highlights from last week include these wholesome recipes.
Photo credit Girlichef
Gorgeous Homemade Chicken Nuggets from Heather of Girlichef. Heather was one of the original team of hosts who started the Hearth and Soul Hop two years ago.
Photo credit Happy in Dole Valley
These lovely Strawberries & Cream Muffins from Lisa at Happy in Dole Valley would be perfect with a cup of tea.
Photo credit Laura’s Gluten Free Pantry
Luscious Lime ‘Cream’ Bars, a raw, vegan frozen treat from Laura’s Gluten Free Pantry.
Photo credit Natural Mother’s Network
Free from processed sugars and pectin, Rebecca of Natural Mother’s Network’s Strawberry Jam looks delicious.
Please link a post that closely fits into the mission using the linky tools below.
Please include a link back to any of the host sites (through worded link or badge) in your individual post. The Hearth and Soul Hop hosts include:
Alea of Premeditated Leftovers
Elsa of Elsa Cooks
Judy of Savoring Today
Swathi of Zesty South Indian Kitchen
Penny of Penniless Parenting
and me, April of The 21st Century Housewife
The linky will stay open from 4.00am Tuesday to 11.59pm Thursday Eastern Standard Time.
Please share the Hearth and Soul Hop badge below to promote the blog hop.