Crock Pot Apple and Pear Sauce
Servings 8
An easy, full of flavour apple sauce recipe the whole family will love
Ingredients
- 5 to 6 apples, peeled and sliced
- 4 to 6 pears, peeled and sliced
- ¼ cup white sugar
- 1 teaspoon cinnamon
- ½ teaspoon ginger
- ⅛ teaspoon cloves, optional
- ¼ cup water or apple juice I also use apple and pear juice
Instructions
- Place the peeled and sliced apples and pears in the crock pot.
- Sprinkle with the sugar and spices.
- Pour the water or juice over top.
- Stir lightly and cover.
- Cook on low for 4 to 5 hours, stirring once or twice.
- If you like your Apple and Pear Sauce very smooth, cool a little before blending with an immersion blender.
- If, like me, you like your Apple and Pear Sauce a bit chunkier, simply mash with a potato masher until the desired consistency is reached.
Notes
Adapted from a recipe by Janelle Nehrenz on Comfy in the Kitchen
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