Easy Pear Walnut and Ginger Oatmeal
Servings 2
My Pear Walnut and Ginger Oatmeal contains lots of delicious natural flavours and no refined sugars. It's healthy and delicious too!
Ingredients
- 1 cup rolled oats rolled oats are sometimes called porridge oats
- 2 cups milk
- 2 tablespoons maple syrup I often just use 1 tablespoon if the pears are very sweet.
- 2 pears, peeled, cored and cut in chunks If fresh pears are unavailable you can use canned pear halves instead
- ½ teaspoon ground ginger
- about 10 walnut halves, chopped
Instructions
- Mix the oats and milk together in a small saucepan with a wooden spoon.
- Bring to a boil over medium heat, stirring regularly.
- Stir in the pear, maple syrup and ginger.
- Turn the heat back a bit and set a timer for 5 minutes.
- Cook, stirring almost constantly, until the timer goes off.
- Divide the oatmeal between two bowls, top with the chopped walnuts and serve.
- Serve with extra maple syrup, if you like. And be careful as the pears may be quite hot.
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