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+ servings
Created by: April J Harris

Hawaiian Toastie Recipe

Course Lunch
Cuisine British
Servings 1
A hearty and delicious ham, cheese and pineapple grilled cheese recipe.
Prep Time 10 minutes
Cook Time 7 minutes

Ingredients
  

  • 2 slices bread of your choice
  • 2 slices cheese of your choice
  • 1 slice ham
  • ¼ teaspoon Dijon mustard, or to taste
  • 2 pineapple rings from a tin of pineapple, drained
  • 1 tablespoon mild olive oil

Instructions

  • Place the bread on a bread board and lay the first slice of Leerdammer Toastie on the inside of one piece of bread.
  • Top with the drained pineapple rings, cutting them to size if necessary.
  • Top with a slice of ham (if using) and then another slice of cheese.
  • Spread the inside of the top piece of bread with mustard, if using.
  • Put the second piece of bread on top and brush the outside of both pieces of bread with the olive oil. (You can use softened butter if you prefer.)
  • Toast in a frying pan over medium heat, turning carefully once, until golden brown on both sides.

Notes

Make this recipe vegetarian by leaving out the ham. 

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